A classic in the center of IRUN with a large terrace and a wide gastronomic offer. On parlais français.
A classic in the center of IRUN with a large terrace and a wide gastronomic offer. On parlais français
Enjoy a careful gastronomy based on quality products; with a great variety of dishes, a wide menu of the day, a menu of pintxos prepared at the moment, rations, salads, pastas, combined dishes, sandwiches, hamburgers, chops … and finger-licking homemade desserts.
NON STOP COOKING – Order whatever you feel like at any time.
SCHEDULE
Monday to Sunday from 7:30h – 24:00h
RESERVATIONS ARE ACCEPTED
Luis Mariano Kalea, 37
20302, Irun
Gipuzkoa
How to get
Menus
Menu of the day Monday to Friday
Monday to Friday noon.
10% Terrace supplement / VAT included
FIRST
Warm artichoke salad with goat cheese and grapes in a vinaigrette dressing
Donostian style fish soup with prawns
Rigatoni pasta carbonara with egg yolk and parmesan cheese
Homemade Serrano Ham Croquettes
Grilled shrimps with lime aioli (sup. 3€)
Avocado salad with shrimps and pink sauce
– SECONDS –
Grilled baby squid with piperrada and baker potatoes
Grilled whole portion of sea bream with fried fish and breadcrumbs (sup 3€)
Pork knuckle with apricot jelly,meat juice and Parmentier
Grilled lamb txuletillas with red piquillo peppers and french fries
Grilled veal entrecôte with potatoes
– HOMEMADE DESSERTS
Cheesecake with black cherry jam
Flan with cream and vanilla ice cream
Chocolate mousse with passion fruit coulis
Apple and tofée puff pastry tart
Fried milk with cinnamon
BEVERAGE INCLUDED/ BOTTLE OF WINE OR CIDER FOR 2/3 PERSONS/ BEER/ WATER/ SOFT DRINK
18,50€
Menu of the day Saturdays, Sundays and Holidays
Saturdays, Sundays and holidays at noon.
10% Terrace supplement / VAT included
FIRST
Warm artichoke salad with goat cheese and grapes in vinaigrette dressing
Donostian style fish soup with prawns
Rigatoni carbonara pasta with egg yolk and parmesan cheese
Homemade Serrano Ham Croquettes
Grilled shrimps with lime aioli (sup. 3€)
Avocado salad with prawns and pink sauce
– SECONDS –
Grilled baby squid with piperrada and baked potatoes
Grilled whole sea bream with fried fish and breadcrumbs (sup 3€)
Pork knuckle with apricot jelly,meat juice and Parmentier
Grilled lamb txuletillas with red piquillo peppers and french fries
Grilled veal entrecôte with potatoes
– HOMEMADE DESSERTS
Cheesecake with black cherry jam
Flan with cream and vanilla ice cream
Chocolate mousse with passion fruit coulis
Apple and tofée puff pastry tart
Fried milk with cinnamon
BEVERAGE INCLUDED/ BOTTLE OF WINE OR CIDER FOR 2/3 PERSONS/ BEER/ WATER/ SOFT DRINK
22,8€
Brunch
Brunch
Saturdays, Sundays and holidays from 9am to 1pm.
10% Terrace supplement/ VAT included
Avocado and smoked salmon toast
Fried eggs with bacon
Grilled croissant with marmalade
Yogurt
Orange juice
Coffee or infusion
16,00€
Our pintxos at the moment
Spicy Meat Ball or Cheese Ball
or homemade ham croquette
2€
Grilled goat cheese wrapped in bacon
3€
Burgos blood sausage with piquillo peppers
3,5€
Homemade meatballs with sauce
4€
Brochette of mushrooms and prawns
4€
Leek and shrimp Katafi
4€
Secreto ibérico with mojo sauce and fig jam
4€
Mini wagyu hamburger with bacon and chips
4€
Piquillos stuffed with codfish
4,5€
Grilled foie with apple compote
4,5€
Fried codfish taco with green peppers
4,5€
Iberian pork cheeks in parmentier sauce
Golden Pintxo 2012
4,5€
Bluefin tuna tataki with sesame and teriyaki sauce
4,5€
Rations and starters
Iberian ham with tumaca bread
22€
Squid rabas with lemon and homemade ali-oli
9€
Homemade ham croquettes made with fresh milk
9€
Tile potatoes with ali-oli, brava and roquefort sauces
8€
Cheese board "Manchego, Goat and Idiazabal".
With quince and walnuts
9€
Sartenadas
Scrambled eggs with potatoes and Iberian ham
11€
Scrambled eggs with potatoes, piquillo peppers and Burgos blood sausage
11€
Combined dishes
Grilled pork loin with egg, french fries and piquillo peppers
14€
Breaded chicken breast with fettuccine with roquefort sauce and croquettes
15€
Artisan German sausage 1/2 meter with parmentier and 3 sauces
15€
Iberian ham, eggs, potatoes and homemade ham croquettes
14€
Sandwich
Cubano with ham, cheese, lettuce, tomato, mayonnaise and fried egg
Accompanied by green salad and tile fries.
10€
Club with chicken lettuce, ja,on, cheese, bacon, tomato and mayonnaise
Accompanied by green salad and tile fries.
11€
Sandwiches
Mixed Iberian ham and cheese
8€
Marinated Iberian pork loin, emmental cheese and green peppers
8€
Vegetable with chicken lettuce, lettuce, tomato and mayonnaise
8€
Breaded chicken breast, Iberian ham and roquefort sauce
9€
Hamburgers
Classic, cheese, bacon, bacon, lettuce, tomato, mayonnaise and fried egg
200 gr. of veal and pork "Rekarte" accompanied by french fries teja
12€
Deluxe with goat cheese, chamois, caramelized onion and arugula
200 gr. of veal and pork "Rekarte" accompanied by french fries teja
12€
Special, roquefort cheese, bacon, arugula, crispy onion and mayonnaise
200 gr. of veal and pork "Rekarte" accompanied by french fries teja
14€
Salads
Thick asparagus with two sauces
10€
Virginia with lettuce, tomato, tuna, piperrada, olives,
Egg and asparagus
11€
Avocado, shrimp, lettuce, tomato,
Pink sauce, corn and carrots
13€
Goat cheese, bacon, prawns,
Dried fruit and raisins
13€
Caesar with lettuce, tomato, chicken, bacon and croutons
And Caesar sauce
13€
Txipirones and sautéed gulas,
Lettuce, tomato and vinaigrette
15€
Pastas
Carbonara with cream, bacon and egg yolk
and nutmeg
12€
With tomato bolognese and sautéed fresh vegetables
12€
Marinera with green sauce, prawns and clams
15€
Fish and seafood
Grilled shrimp with lemon
and homemade ali-oli
13€
Octopus with papaya parmentier and paprika from la Vera
22€
Fish cake with prawns
9€
Stuffed squid in its ink
17€
Grilled baby squid with piperrada and baked potatoes
19€
Icelandic cod with tomato, piperrada and bakeries
19€
Baked monkfish with shrimp brochette
and traditional refried
22€
Meats
Confit of beef with truffled potato parmentier
and mushrooms
15€
Duck margret with black pepper, mushrooms and fries
21€
Lamb chops with chimichurri, piquillo peppers and french fries
16€
Meatballs in sauce with french fries
11€
Iberian pork rib baked in the oven
with barbecue sauce
20€
Beef entrecote 300gr. grilled
with piquillo peppers and french fries.
Older cow Rekarte selection
18€
Sirloin steak 220gr. in black pepper sauce
with peppers and potatoes
22€
Beef txuketa 30-40 days of maturation on the grill
Rekarte beef selection
44€/Kg
Desserts
Black cherry cream cheesecake
6€
Traditional fried milk with vanilla ice cream
5€
Rice pudding with vanilla and cinnamon
5€
Egg flan with coffee ice cream
6€
Kiwi with peach and apricot sauce
5€
Brownie with hot chocolate and cream
6€
Couldn't be white chocolate with nuts and strawberry ice cream
7€
Ice cream and milkshakes
Whiskey ice cream cake
6€
Frozen crème brûlée
5€
Magnum almond or white
3€
Natural strawberry, vanilla, lemon, coffee or chocolate milkshake with whipped cream
5€
House cup with custard, vanilla ice cream and whipped cream
6€